


See the variations for a hot version of this apple cider float.Ĭaramel sauce – Apples and caramel are a classic combo, so topping your apple cider float with a caramel drizzle is a pretty natural step. Pure apple is standard, but brands like Martinelli’s now make combinations of raspberry, peach, pomegranate and grape apple ciders. Sparkling apple cider – Choose your favorite brand sparkling apple cider. Avoid any that have nuts, pretzels, or chunks of dough as those don’t really go well in apple cider floats. While vanilla is a classic pairing, you may find other flavors that sound good to you such as cinnamon or caramel flavored ice creams or gelatos. Vanilla ice cream – You can buy it or make homemade vanilla ice cream, it’s up to you. Here’s what you need to make Sparkling Apple Cider Floats: Stock up at sales and an apple cider float will cost even less. At regular prices, you can expect to pay less than a dollar for each generous serving. AND look like the hostess with the mostest!

Not only can you easily stash a carton of ice cream in the freezer and sparkling cider and caramel syrup in the pantry, but you can mix up a tray of these babies in minutes…. These Apple Cider Floats are a perfect easy dessert. No need to time the baking and cooling and finishing of the dessert. No need to shop all over town for fancy ingredients. It pays to have a repertoire of quick desserts to draw from, desserts that can be made in a matter of minutes with regular kitchen staples. I mean, we are talking about dessert, right? There’s always room for dessert, am I right? Only sometimes, coming up with a creative dessert idea or drumming up the energy to bake said dessert can be a littler harder than one would think.
